Featured Local Growers in USA & Canada

Local growers are an essential part of every community and help ensure food security. At Garden Culture Magazine, we like to shine the spotlight on four of them in every single issue. Our world is full of farmers and gardeners who care about the environment, nutritious and ethically-produced food, and the people they feed. In this section, we invite you to get to know your local growers.

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Local Growers

IN THIS ISSUE

Grumpy’s Greens

It’s called Grumpy’s Greens, but the name is misleading because farmer Evan Hadley is very happy doing what he’s doing on his small scale urban farm.

Closter Farm

Closter Farm grows healthy, delicious vegetables and livestock following strict organic and regenerative practices.

Growing To Give

Growing to Give addresses both climate change and food insecurity. The organization grows organic veggies and donates them to locals in need.

Homestead 1839

Old-fashioned values are at the heart of the Homestead 1839. Organic fruits, veggies, and flowers grow on five acres of farmland using permaculture practices.

All Local Growers in USA & Canada

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28 growers

Assawaga Farm

East Putnam, Connecticut, United States

Assawaga Farm specializes in growing Japanese crops not commonly found in the U.S., such as Mizuna, Komatsuna, and Japanese peppers and eggplants.

Les Jardins des Lakou

Dunham, Quebec, Canada

Les Jardins des Lakou is a bio-intensive, organic micro-farm that focuses on growing Afro-Caribbean fruits and vegetables.

Lil Green Urban Farm

Calgary, Alberta, Canada

Lil Green Urban Farm is hooked on hydroponics, providing families and businesses in Calgary with fresh, locally grown microgreens year-round.

POP! Microgreens

Montpelier, Vermont, United States

POP! Microgreens believes the solution to many of our food issues is local sourcing and is helping the community of Montpelier, VT eat fresh year-round.

Gaia’s Ganja Garden

Eugene, Oregon, USA

Gaia’s Ganja Garden is a small-scale organic cannabis farm run by passionate growers who have nothing but respect for the plant and the environment.

Sterling Hill Farm

Burk’s Falls, Ontario, Canada

Sterling Hill Farm wants to bring regenerative farming to your table. Farm owners Brad and Lisa treat both their land and animals with love and respect.

Earth Temple Gardens

Argenta, Kootenay Lake, British Columbia, Canada

High-quality, nutrient-rich vegetables are the speciality at Earth Temple Gardens in beautiful British Columbia. Nourishing people while protecting the land.

Ojai Roots

Ojai, California, USA

Ojai Roots farm understands that soil fertility is the secret to high yields and incredible-tasting, nutritious food. Holistic growing at its best!

Pfenning’s Organic Farms

New Hamburg, Ontario, Canada

Pfenning’s Organic Farms grows vegetables, grains, and legumes on close to 700 acres of land in New Hamburg. Healthy soil, healthy plants, healthy people.

BunkerGreens

Montreal, Quebec, Canada

BunkerGreens is a start-up in Montreal that’s tackling a shortage in the supply of locally-grown greens by delivering them from a basement to your dinner plate!

Farm to Table

Grow Your Own