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Sydney City Farm

Sydney, New South Wales, Australia

Everybody interested in learning about urban agriculture and sustainable food production is welcome at Sydney City Farm. Nestled in a sunny spot of Sydney Park, a steady stream of volunteers helps sow seeds, weed, water, and eventually harvest fresh seasonal produce following organic growing practices.

The farm aims to boost interest in urban agriculture and help people connect with their food and understand where it comes from. People can participate in small group horticulture and food production workshops on herb propagation, working bees, and fruit pruning essentials and more. Minimising waste and sustainable living are also significant focuses on the farm; seminars on topics like food recycling in apartment buildings and recycling garden organics are also regularly offered. Industry experts are always on hand to share their knowledge.

Those who volunteer are promised exciting and rewarding work to learn new skills and meet other city dwellers with similar interests.

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Author

Catherine Sherriffs

Editor at Garden Culture Magazine

Catherine is a Canadian award-winning journalist who worked as a reporter and news anchor in Montreal’s radio and television scene for 10 years. A graduate of Concordia University, she left the hustle and bustle of the business after starting a family. Now, she’s the editor and a writer for Garden Culture Magazine while also enjoying being a mom to her two young kids. Her interests include great food, gardening, fitness, animals, and anything outdoors.