The Fairyland Cottage garden is picturesque; pollinators buzz amongst healthy plants used in herbal teas and delicious dishes. But do fairies live there?
If you love aquaponics and hydroponics, you’ll love Three Treasures Living. The operation takes an approach that supports people, land, and ethical values.
Sterling Hill Farm wants to bring regenerative farming to your table. Farm owners Brad and Lisa treat both their land and animals with love and respect.
High-quality, nutrient-rich vegetables are the speciality at Earth Temple Gardens in beautiful British Columbia. Nourishing people while protecting the land.
We know cover crops are essential to a thriving organic garden and healthy soil, but did you know they can also yield plenty of pesto? We’ll tell you how.
Looking to get creative with your next growing venture? Table gardening is a cool trend that’s taking off in urban areas. Albert Mondor explains how to do it.
Some bugs are welcome in the garden, but others can destroy our plants and harvests! Here’s a look at five of the most brutal pests and how to control them.
No-dig gardening leads to thriving soil life, but what if you actually like digging? Read about one gardener’s struggles and how he’ll learn to love no-dig.
Après La Pluie wants to do things differently. Catherine Sherriffs details how the outdoor cannabis farm in Quebec is keeping things organic and small-scale.
Community gardens play a crucial role in our neighborhoods. They offer nutritious, local foods and build connections. Here’s how one program celebrates them.