Steve’s urban garden is impressive, with everything grown in containers in his concrete yard. He collects water from his greenhouse and adjacent rooftops to nourish his plants. IBCs are scattered throughout the space, serving as water reservoirs and homes for growing veggies like carrots and beetroot. He has a Three Sisters bed where corn, beans, and squash thrive together, supporting one another in harmony.
To maximise water retention and encourage diverse fungal communities in the soil, he has converted some tubs into Hugelkultur beds. Old glass crates against the fence cleverly create a vertical wall of strawberries, adding a splash of colour to the garden.

An impressive ebb-and-flow aquaponics setup dominates the space in one of the greenhouses, with a vertical fish tank above the grow bed inhabited by goldfish. The abundant Monstera plant appears to thrive in the nutrient-rich environment the fish waste provides.

A towering 2.5m banana plant also commands attention inside the greenhouse. Surprisingly, Steve reveals that the banana plant does better every summer when moved outside into the yard. Some have even fruited in the UK, defying expectations!
Citrus fruits flourish in this garden, a rarity in the northern English climate. His resilient hybrid Eureka lemons bear fruit continuously in an unheated greenhouse—the secret lies in carefully managing water levels.

Steve’s garden is a pollinator haven, with abundant flowers inviting a vibrant ecosystem. Bonsai trees, including an apple tree, add an artistic touch to the space. Mysterious pots house unique and intriguing-looking plants, like wasabi and Chilean guava, leaving visitors curious and enchanted.
This year’s garden lineup includes ginger, cucumbers, parsley, Thai basil, catnip, melons, sweet potatoes, and tomatoes in air pots. Steve’s homemade compost and vermicompost from wormeries enrich the soil, and he uses organic fertilisers, nutrient enhancers, and foliar feeds to support plant growth. If pests become a problem, he turns to neem oil as a natural solution.

Growing gardens is a pleasure for Steve, an activity shared with his family and the local community. He hosts a gardening club, and one of the activities is ‘the Passata Party’ at the end of each season, where participants come together to make and share the delicacy.
Steve also designs and builds practical, productive, and biodynamic garden spaces. His passion for gardening radiates through his vibrant and resourceful urban garden. The
dedication to sustainability and organic practices, and embracing the challenges of growing citrus in a northern climate sets a remarkable example for the community.
What began as a lockdown project became a full-blown obsession for Amy Duckworth. She is keenly interested in flowers and organic growing, and it shows!
Steve Newsome has a beautiful urban garden that’s transformed his concrete yard into an oasis! He uses many techniques to his advantage, including hugulkultur.
There’s no doubt about it; nutrient lockout sucks. In this article, Everest Fernandez helps us tackle the problem in recirculating hydroponics systems.
Do you want to get the most out of your mushroom harvest? Our easy guide offers tips for preserving mushrooms so you enjoy this heathy food longer.
Adam Clarke shares his experience of growing microgreens, small and fast-growing greens that pack a substantial nutritional load and grow quickly.
Everest Fernandez thinks Rockwool is special and wants you to love it, too. Here, he explores how this substrate rises above other soilless growing media.
You can grow mushrooms in many ways but need a starting material. Phil McIntosh walks us through spore syringes, what’s in them, and how they’re used.
Old seeds still want to sprout; they just might be dormant! Xavi Kief explains seed dormancy and how to wake them up for proper germination.
Gardening on a budget? Trying to be more eco-friendly? Rich Hamilton guides us through how to safely reuse growing media. Two birds, one stone!
If you’re growing mushrooms at home, it’s helpful to understand the life cycle of the species you desire. Philip McIntosh explains mushroom mating types.
Living on a hillside has its perks but can make gardening challenging! Anne Gibson guides us through building terrace gardens on sloping properties.
If you love harvesting food and want to be more self-sustainable, a food forest is for you. Marci Babineau writes about building a wild orchard garden.
Growing plants can be physically demanding, no matter the size of your garden. Marci Babineau writes about how a yoga practice can help you prepare and recover.
Home gardeners play a vital role in the fight against climate change and disappearing foods. Jennifer Cole tells us how we can bring back seeds from the past.
As wildfires burn, gardens thousands of miles away feel the effects. Smoke and ash can negatively impact our plants; here’s how to help them cope.

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