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How to Make Honey-Fermented Garlic

You can do a lot with a massive garlic harvest, but you’ll love this recipe for honey-fermented garlic by Sarah Thrush, author of Preserving with a Purpose.

How to Make a Pumpkin Bird Feeder

Looking for another cool way to use a pumpkin after Halloween? This easy DIY pumpkin bird feeder is a heck of a lot less scary than a trip to the landfill!

Seed to Success #3: Tyler Hass

From Vancouver Island to Europe’s cannabis markets, Verte West is defining dank for Canada and fruit-forward for Europe.

The Spider Mite Apocalypse: When Creepy Crawlers Invade

Straight out of a horror movie, spider mites can take over your plants at any given moment. Regi Oneton breaks down how to effectively treat an infestation.

WATCH: Hootin’ and Hollerin’ with Expert Mushroom Forager Whitney Johnson

Garden Culture’s Executive Editor Catherine Sherriffs chats with Whitney Johnson, expert mushroom forager and author of Go Forth and Forage. Watch it here!

Cultivating Intention and Slowing Things Down in the Fall Garden

As we say goodbye to summer and prepare for winter, it’s important to take a beat and look to the fall garden for inspiration and ways to live more sustainably.

Gut Health and the Sauerkraut Revival

Martyna Krol shares a childhood memory of stomping on cabbage with her cousins in Poland to make sauerkraut! Plus, some recipes for boosting gut health.

Prepare the Garden for Winter

It’s time to put the garden to sleep for winter! This guide will help you create a checklist of chores, from removing debris and amending the soil to mulching.

DIY Healing Skin Salve: A Folk Guide to Infused Herbal Remedies

What’s up, witches? Haley Nagasaki is here with an awesome folk guide to making infused herbal remedies, like healing skin salves with seasonal garden goods!

How to Compost Leaves in Fall

What to do with all those fallen leaves? Turn them into leaf mold! This easy process creates a supercharged compost for the garden, free of charge.

Go Forth and Forage

Catherine Sherriffs admits her first mushroom foraging trips weren’t fruitful, but Whitney Johnson, author of Go Forth and Forage, tells her to keep hunting!

5 Cool Ways to Expertly Forage for Wild Mushrooms

Anyone can become a mushroom forager, no fancy degree required! Mountain micologist Whitney Johnson offers her top wild mushroom foraging tips, free of charge!

Special Garden Culture Cover Design: Interview with Artist and Actor Jacob Rolfe

We don’t do it often, but for this edition of Garden Culture, we went outside for our cover design. Actor and artist Jacob Rolfe was the man for the job.

Mossy Creek Mushrooms

Mossy Creek Mushrooms doesn’t just cultivate gourmet mushrooms; it’s unlocking the future of fungal farming by hunting, breeding, and archiving unique strains.

La Ferme à Champis

La Ferme à Champis is building local food resilience in the Laurentian mountains, one gourmet mushroom at a time.

Emma Corns

Emma Corns turned to gardening as a way to help her get through the darkest period in her life. Today, her garden and greenhouse are her sanctuaries.

Allotment Fight Club

We can’t tell you his name, but you need to know about Allotment Fight Club. His gardening space in Cardiff is a break from his super-secret day job.

Professional POV with Mean Gene from Mendocino: A Scientific Approach to Cannabis Breeding

In this installment of Professional POV, Haley Nagasaki chats with Mean Gene from Mendocino about cannabis breeding practices and how he’s evolved since the 90s.

How to Overwinter Geraniums Indoors

Want to save some cash next gardening season? Of course you do! Follow this guide to overwintering geraniums so you enjoy those blooms again and again.

How to Plant Garlic Cloves in Fall

If you want homegrown garlic, you’ve got to plant garlic cloves in the fall! We’ll guide you through selecting the right variety and planting cloves for the best results.

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